A blog reader, thanks!, sent me a verrrrrry interesting study a few weeks ago, when we were smack in the middle of our cat crisis, so I only glanced at it. I had a closer look at it yesterday, then finished reading and writing a quick comment this morning. I am in a bit of a hurry today, but I thought this information could be useful to many of us, so please forgive any repetitions I might have made (and so forth).
The abstract (http://tinyurl.com/2wzfue5) tells us the basics: sesamin, a lignan contained in the sesame plant, inhibits the proliferation of a variety of cancer cells, including myeloma cells (!). Another interesting titbit, especially for anyone with high cholesterol levels : sesamin fights hyperlipidemia (=high cholesterol and triglycerides) and hypertension (=high blood pressure), possibly via its effect on a pathway that we have read about over and over again: NF-kappaB (just do a search of my blog or look on the right-hand side under “Pages”; I have written loads about aberrantly-functioning NF-kappaB in myeloma).
But perhaps the most amazing thing contained in the abstract is that sesamin potentiated tumor necrosis factor-alpha–induced apoptosis and this correlated with the suppression of gene products linked to cell survival (e.g., Bcl-2 and survivin), proliferation (e.g., cyclin D1), inflammation (e.g., cyclooxygenase-2), invasion (e.g., matrix metalloproteinase-9, intercellular adhesion molecule 1), and angiogenesis (e.g., vascular endothelial growth factor). Wow…amazing.
Now I will have a look at some of the interesting bits contained in the full study. The study begins with quite a strong statement: Most modern drugs, commonly called targeted therapies, designed within last two decades for cancer are not so safe, are highly ineffective, and are unaffordable. Thus, agents that can overcome these problems are needed not only for treatment but also for the prevention of cancer. “Let food be thy medicine or medicine be thy food” proclaimed by Hippocrates about 25 centuries ago, or 12 serving of fruits and vegetables daily, proclaimed recently by the National Cancer Institute, suggests to look for agents in the diet that may have potential for cancer. Sesamin, a class of phytoestrogens, is one such agent isolated from the oil of sesame seeds (Sesamum indicum), which has been shown to exhibit variety of activities.
And here is more good news: sesamin also blocks the production of IL-6, an acronym that stands for Interleukin 6 = an evil pro-inflammatory cytokine (protein) that is very much involved in myeloma cell survival and proliferation. Hah!
I will skip through Materials and Methods…ah wait, this is interesting. These are some of the cell lines used in the study: KBM-5 (human chronic myeloid leukemia), A293 (human embryonic kidney carcinoma), H1299 (human lung adenocarcinoma), HCT116 (human epithelial colon cancer), and RPMI-8226 (human multiple myeloma). Sesamin blocked any sort of proliferation in EVERY SINGLE CELL LINE. How about that?!!!
There is more: sesamin also inhibited the proliferation of solid tumor cells, such as human pancreatic cancer MiaPaCa-2 cells, human colon cancer HCT 116 cells, human prostate cancer DU145, human lung adenocarcinoma H1299, and human breast cancer MDA-MB-231 cells. (Lucie, pancreatic cancer!!!).
For those who enjoy numbers: the researchers found that sesamin increased the TNF-induced apoptosis from 9% to 65% in KBM-5 cells. And it performed almost as well in myeloma cells, increasing TNF-induced apoptosis (=programmed cell death) from 10 to 47%.
Sesamin inhibited many of the icky things that are linked to the survival and proliferation of myeloma cells: Bcl-2, survivin, cyclin D1, COX-2 and VEGF. Ah, this is extraordinary news! I have dedicated many posts to all these evil “myeloma chums,” which play a leading role in myeloma cell survival and proliferation. If you want more details, just do a search of my blog or look on the right-hand side. Or just take my word for it: this is all EXTREMELY GOOD news for us…
The effect of sesamin on myeloma cells is mentioned specifically on page 5: A wide variety of tumor cell types are known to harbor constitutively active form of NF-kappaB, which often results in chemoresistance and treatment failure. Multiple myeloma cell lines (e.g., RPMI-8226) are known to express constitutively active NF-kappaB. The researchers exposed MM cells to sesamin for 12 hours and found that this lignan completely suppressed constitutive NF-kappaB activation in RPMI-8226 cells. Did you notice the words “COMPLETELY SUPPRESSED”??? 🙂
They did the same with other cancer cell lines. Same result. Excellent news.
The list of sesamin’s effects on cancer cells does not end here, but I don’t want this post to sound too much like a laundry list…or like one of those impossibly knotty posts that I have written in the past. I mean, do we really need to know that sesamin blocked the phosphorylation of p65? No, didn’t think so…all we need to know is that sesamin blocks this “phospho” process, which (I read online) is verrrry important for the survival of myeloma cells.
So, skip skip skip to the Discussion part of the study. Let’s see. Previous studies, we are told, have shown that sesamin is active against the long list of bad things mentioned in the abstract…AND against septic shock (you learn something new every day…). But nobody had been able to figure out its precise mechanism of action, until this study, that is. Since NF-kappaB has been recognized as the main villain behind the inflammatory processes that cause disease and cancer, these researchers wanted to see if sesamin had any effect on this important pathway. They found out that it really does…Big time.
It appears that sesamin might also be helpful in cases of chemoresistance, which occurs when cancer cells no longer respond to the toxic effects of chemo drugs. The study suggests that sesamin works in a similar fashion to statins, which have also been shown to suppress the NF-kappaB pathway and sensitize the cells to chemotherapeutic agents. I hope that might help those of us who no longer respond to any drugs…
And finally, several clinical trials have shown sesamin to be both SAFE and BIOAVAILABLE. I say, what more could we want? Now I just have to see if it already exists in supplement form…but not today, Stefano and I are finally packing for our upcoming trip to the UK, mainly Wales. More on that in the next few days. Have a great Sunday, everyone!
How could this be used? Is there a capsule or do we just eat tons of sesame seeds?
Oops. I should have read the last paragraph before I excitedly posted a comment!
Sesame oil is easy to find in the supermarket (at least where I live) look with the asian food ingredients. It is harmed by high heat, so don’t use it for frying. It is great added to food at the end of cooking – try it sprinkled over some steamed greens.
Sesame seeds also appear strongly as tahini – sesame paste. Lots of ways to use this, including as a spread or add to hummous.
So this is another easy one to include in our basic diet.
Did they provide any info on the quantities needed to have an effect in-vivo?
I like the sound of this! Pass the sesame oil, and thanks for searching through this great study!
I really have to think how to include
tahini as part of my meals.
the study was about sesamin which
is only a part of sesame oil (containing mostly omega 6 and no omega 3 at all ), is it practical to balance sesame oil with flax oil.
(I love tahini and used to eat it ,no more, with table spoon 3-4 ounces at one sit
amount that can’nt be balanced)
It seems that the lignan is found in the hulls of the seed, and one would need 100 TBSP to get any benefit. Online I can see that one can purchase it, but until we know the beneficial quantity needed, I will wait to purchse.
Hi Margaret,
Very interesting study and Sesamin is available as a supplement at The Vitamin Shoppe, so I would think other suppliers would carry it also!
I guess another of its attributes is that it is used as a diet aid, which seems to make sense just because low grade chronic inflammation seems to go hand in hand with obesity.
I’m very excited about sesamin from the study you posted as well as others I have read. Could this be the next curcumin? I hope so!
Art
http://www.vitaminshoppe.com/sesamin.shtml
In this double blind placebo controlled short study from last year, sesamin at a relatively low dose, had an anti-hypertensive effect in humans.
Art
http://www.jstage.jst.go.jp/article/jnsv/55/1/87/_pdf
I went tot he Vitamin Shoppe website, and then looked up Scivation who sells sesamin…In my reading so far, sesamin is found in the hulls of the sesame seed, not in the oil. Scivation states that sesamin is found in the oil so it makes me wonder just how effective their brand really is. Has anyone come up with a source that is from the hull yet?
My daughter, who lives in Vancouver, was able to find out that in the oil capsules the lignan fiber is added. We have now ordered a few bottles which should arrive in a few days. It has been cleared by the Australian Customs that they will allow it into the country. We will keep you posted on the results!