http://margaret.healthblogs.org/2008/06/26/no-guilt-chocolate-mousse/ A multiple myeloma blog Sat, 22 Nov 2008 11:36:02 +0000 http://wordpress.org/?v=2.6.3 http://margaret.healthblogs.org/2008/06/26/no-guilt-chocolate-mousse/#comment-4821 Hallie Wed, 13 Aug 2008 21:26:37 +0000 http://margaret.healthblogs.org/?p=835#comment-4821 Linda, do you mean Cream of Tartar? Many recipes including beaten egg whites call for it. Linda, do you mean Cream of Tartar? Many recipes including beaten egg whites call for it.

]]> http://margaret.healthblogs.org/2008/06/26/no-guilt-chocolate-mousse/#comment-4349 LINDA B Wed, 02 Jul 2008 18:22:56 +0000 http://margaret.healthblogs.org/?p=835#comment-4349 I wonder if tartar (salt?) would be a good substitute for the salt. Tartar is the salt sediment left over from making wine?? and used in creams and desserts for better consistency?? haven't tried this yet, but going to. bought the chocolate today, forgot the cream. yum I wonder if tartar (salt?) would be a good substitute for the salt. Tartar is the salt sediment left over from making wine?? and used in creams and desserts for better consistency??
haven’t tried this yet, but going to. bought the chocolate today, forgot the cream. yum

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